Food is served 12 noon to 3 pm & 6 pm until 9 pm Wednesday to Friday, 12 noon until 9 pm on Saturday. Sunday 12 noon until 8 pm.
Our selection of pies changes on a daily basis, with a wide range from classic tried and tested combinations such as Steak & Kidney and Chicken & Mushroom through to the more adventurous, Smoked Pork and Tomato is my current favorite.
All our pies come with a puff pastry top and bottom and are served with your choice or creamy mashed Norfolk potatoes of chips perfect for dunking in your gravy. A selection of seasonal market vegetables accompany all our pies.
If pie really isn’t your thing then we still have our famous Fish & Chips along with Musk’s Sausage & Mash and other ‘Not Pie’ dishes which include large Ham Hock on the bone with a sticky orange glaze amongst others.
As always at The Ship Inn all of our dishes are available Gluten Free, yes even the pies!!! And we will happily accommodate any other dietary requirements where we can (anything is possible with a little notice).
So if that has tickled your taste buds, why not give us a call and book your table today on 01353 676228.